Planteray Isle Of Fiji
Maison Ferrand
Tasting Notes
Toasted oak and earthy sugarcane on the nose give way to a complex palate of caramel, chocolate, and biscuit with a long, nutty finish full of depth and balance.
Toasted oak and earthy sugarcane on the nose give way to a complex palate of caramel, chocolate, and biscuit with a long, nutty finish full of depth and balance.