Tru Sake- Junmai Daiginjo
Decks Japan
Tasting Notes
Aromas of mushroom, honeysuckle, and melon lead to a palate of grape and honey, with a dry, umami finish featuring almonds and fermented rice.
Aromas of mushroom, honeysuckle, and melon lead to a palate of grape and honey, with a dry, umami finish featuring almonds and fermented rice.