Registration Opens
22 April 2025
Judging
Date
24 & 25 March 2026
Winners Announcement
22 April 2026
22 April 2025
24 & 25 March 2026
22 April 2026
24 & 25 March 2026
points
points
points
Passion, creativity, hard work, team building, and good communication are my best skills. I always worked in Hospitality world, hotels and resturants as well. I try always to update my knowledge about spirit, product and bart-technic, to share whit my colleagues. I feel comfortable with leadership and I love my job