Early Deadline
30 November 2026
Judging
Date
23 & 24 March 2027
Winners Announced
22 April 2027
30 November 2026
23 & 24 March 2027
22 April 2027
An inside look at the complete judging process—from the blind Quality tasting and Value assessment to the hands-on Packaging review, score calculation, and feedback provided to entrants.
Read moreThe Berkeley’s Head of Bars on cocktail creativity, guest expectations, commercial reality and consistency
Read moreDavide Sinibaldi on pre-opening pressure, cocktail menus, luxury hospitality and guest experience
Read moreEmilia Wrelton on drinks education, hospitality culture and the importance of personality behind the bar
Read moreBy London's Leading Mixologist, Harp Mann
Read moreOcado Spirits Buying Manager Francesca Parker-Partridge on pitching, digital discoverability, innovation and commercial readiness.
Read moreThis article explains when a spirit’s complete package is revealed, how judges physically and commercially assess it, how the packaging score is calculated, and how it contributes to the spirit’s overall final score.
Read moreAn inside look at blind tasting, what judges assess, how the quality score is calculated and the constructive feedback every entrant receives.
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