Like everything else buying behaviour from the consumer point of view has shifted post-pandemic. This shift has reflected in the hospitality and the drinks industry too. This change in the consumption pattern is not necessarily a bad thing as many small and independent producers can leverage this to come up with something specific which can cater to the consumers who want to try something new.

The workplace dynamics is another major shift that has affected the hospitality industry. People now have different expectations from the workplace that they choose to work for.

Join Sid, as he deep dives into a conversation with Antonio Del Monte, General Manager at Percy's, as he explains how the hospitality industry has shaped up coming out of the pandemic and how his role as the General Manager looks like.

About Antonio del Monte

General Manager at Percy’s

Antonio is leading the operations at one of the most exciting opening in Kensington area in 2021. The venue is famous already for offering a sensational atmosphere during the weekend, amazing cocktails and great food.