Registration Opens
01 May 2024
Judging
Date
26 & 27 March 2025
Winners Announcement
22 April 2025
01 May 2024
26 & 27 March 2025
22 April 2025
Liqueurs
86 Points
Tumusso is a bitter produced with artisanal methods through hydroalcoholic maceration and then refined for a period of no less than 60 days in Florentine terracotta amphorae. A method that uses one of the oldest materials known to man and which enriches it in elegance and softness.