Submission Deadline
26 February 2027
Judging
Date
23 & 24 March 2027
Winners Announcement
22 April 2027
26 February 2027
23 & 24 March 2027
22 April 2027
Liqueurs
86 Points
Tumusso is a bitter produced with artisanal methods through hydroalcoholic maceration and then refined for a period of no less than 60 days in Florentine terracotta amphorae. A method that uses one of the oldest materials known to man and which enriches it in elegance and softness.