Early Bird Deadline
30 November 2026
Judging
Date
16 & 17 March 2027
Winners Announced
15 April 2027
30 November 2026
16 & 17 March 2027
15 April 2027
Whisky
90 Points
Whisky
83 Points
Whisky
70 Points
We produce whisky at Kagoshima. Started whisky business in 2017, but we have produced shochu over 100 years. This is one of the reason why we are using ex-shochu cask that has been re-charred as a key cask. And that shochu cask was used for Mellowed Kozuru which is Japan's first long cask aged rice shochu