Land of Plums was born where family history and fruit trees meet: the Anghele brothers rebuilt a grandfather’s craft into a modern artisanal distillery that controls every step from orchard to bottle. Their ethos is simple and uncompromising — patience, select plums, double distillation and slow aging — producing a spirit for connoisseurs rather than the mass market. The Gentlemen’s Collection embodies that philosophy: conceived as an experience of refinement, it’s aimed at drinkers who prize understatement and nuanced flavour over flash.

Artisanal production and provenance are central to the brand. All fruit comes from Land of Plums’ own orchard, harvested and sorted by hand, then distilled in small, carefully monitored batches using traditional copper stills that the distillery treats as part of its living heritage. The distillery follows a double‑distillation method and ages its spirit in three noble woods — oak, aged mulberry and smoketree — to build complexity, texture and a distinctive aromatic profile without additives; the producer stresses the product is 100% natural.

London Spirits Competition 2026: Gold–Gold–Silver sweep. The Gentlemen’s Collection trio earned top honours at the London Spirits Competition 2026, validating the distillery’s patient, wood‑driven approach.

• Oak‑aged Plum elixir: Gold Medal, 92 points. Judges described a balanced, medium‑bodied spirit with pronounced plum and citrus aromas, plus almond, herbal and butterscotch notes; the finish is rich and slightly bitter, with floral‑plum and treacle nuances.
• Old mulberry‑aged Plum elixir: Gold Medal, 90 points. The nose opens with grassy and light plum notes; the palate is full‑bodied, showing raw almond, stewed and floral plum, while the finish is dry, resinous and spicy with a persistent, juicy, citrus‑fruity aftertaste.
• Smoketree‑aged Plum elixir: Silver Medal, 87 points. Aromas of candied lemon, liquorice and cinnamon lead to a light‑bodied palate of stewed plum and stewed fruit; alcohol presence is strong, with a complex, slightly aniseed finish.

Tasting profile and craftsmanship beyond the awards. Across the three expressions, Gentlemen’s Collection showcases the pure essence of plums: fruit‑forward aromatics balanced by tertiary notes from prolonged barrel maturation, with the chosen barrel woods contributing layered vanilla, dried fruit and subtle spice or smoke; the finishes are clean and persistent, reflecting the distillery’s focus on balance and restraint. Each bottle is hand‑labeled and released in limited annual batches, a practice that reinforces the brand’s appeal to collectors and those seeking something rare and quietly confident.

Market ambitions and sustainability. Land of Plums targets the premium European craft segment, with a strong push into the UK and Western Europe while preserving its artisanal character and limited‑batch production. Sustainability is embedded in operations: fruit is estate‑grown, production runs small to minimize environmental footprint, no chemical additives are used, and local resources are stewarded responsibly to preserve the land that makes the spirit possible. The LSC recognition amplifies credibility with buyers and on‑trade operators seeking authentic, well‑aged, low‑volume spirits.

Who it’s for and serving guidance. The line is built for collectors, hospitality operators and discriminating drinkers who prefer authenticity and depth over novelty; the distillery already reports a base of loyal collectors and private‑event activity that demonstrates demand for its refined, low‑volume offerings. Serve a small measure (25–30 ml) at room temperature in a tulip glass to appreciate the layered plum aromatics and to let the maturational notes unfold; pair with dark chocolate, mature cheeses or after‑dinner coffee to complement texture and bitterness that highlight the brandy’s depth.

Key facts at a glance

• Origin: Estate‑run orchard (family operation by the Anghele brothers).
• Signature range: Gentlemen’s Collection (small‑batch plum elixir/brandy).
• Cask program: Oak, old mulberry and smoketree; 100% natural, no additives.
• Production: Double distillation, small annual batches, hand‑labeled bottles.
• 2026 LSC results: Gold (92) for oak‑aged; Gold (90) for mulberry‑aged; Silver (87) for smoketree‑aged.
• Market focus: Premium European craft; expanding distribution in the UK and Western Europe.