Super Early Deadline
31 August 2026
Judging
Date
23 & 24 March 2027
Winners Announced
22 April 2027
31 August 2026
23 & 24 March 2027
22 April 2027
Showing 9 posts. From 316 to 324 (from a total of 847 posts found).
The best part of my job for me is to have the possibility to always meet new people and to create many connections.
As the entry process for the 2023 awards closes on February 22 here are the key reasons why it makes good business sense to enter your beers, wines & spirits into the three separate London Competitions.
Hospitality Manager with 12 years of experience in various types of venues: high-volume clubs and restaurants and five-star hotels.
Started in Hospitality back home in Italy attending a Hospitality school at the age of 14. Now works at one of the world’s best bars in London.
Working in hospitality for 15 years, with the last 7 years in London bars. These days you can find him managing a bar in Chotto Matte, Soho.
Mariantonietta Varamo talks about bartending and some drinking myths.
In this article, we go through Mezcal 101 and explain what Mezcal is, How to drink Mezcal, and the Types of Mezcal.
We asked the AI world what are the top spirits trends right now and here’s what they think will continue to grow in 2023.
Michele Reina an International Brand Ambassador talks about his role, tasks, pitching products to buyers, and master classes.