Early Deadline
30 November 2026
Judging
Date
23 & 24 March 2027
Winners Announced
22 April 2027
30 November 2026
23 & 24 March 2027
22 April 2027
Here's the story behind premium Mexican Mezcal by El Tinieblo:
El Tinieblo is an ultra-premium artisanal product that has been hand-distilled in the state of Tamaulipas by Master Mezcalero Don Baltazar Cruz.
Rancho El Tinieblo, the 9000-acre farm where their maguey grow and the mezcal is made, is based on sustainability and with the desire to improve the economy of this rural state. Ranch El Tinieblo’s “local’s first" approach employs seven families in the Jimenez area as well as a number of local tradesmen who assist in the construction and maintenance of their palenque.

For generations, El Tinieblo has been in the forefront of mezcal culture, conservation, and agave plant processing. They are proud of their history and strive for their craft mezcal to be enjoyed for centuries to come.
The 2027 London Spirits Competition gives every entrant greater feedback, transparency and valuable commercial insight. Entrants will receive an expanded score breakdown, constructive feedback on how to improve their spirits, guidance on how to market and sell them, the names of the judges who tasted their entries, final feedback from the Head Judge and a Buyer Market Intelligence Report.
Enter your spirits in the 10th edition of the London Spirits Competition.