Blog Archives

Interviews

18/11/2021

Stefano Bussi: Shaking it up at the Nomad Hotel

Having worked at some of the top bars in London, Stefano Bussi knows a thing or two about bartending. He’s now ready to welcome guests at the newly opened Nomad Hotel in Covent Garden.

Interviews

15/11/2021

Drink in the Purple Rain with Celso Amor Castillo

You will definitely be laughing in the Purple Rain after Celso Amor Castillo has mixed up a few drinks with you and served them up with a side of hospitality.

Interviews

09/11/2021

Hospitality, drinks and cultures: Giovanni Turano

Giovanni Turano has been a bartender in many places and absorbed many cultures. His goal is to pull them together to create an ultimate bar concept.

Interviews

02/11/2021

Professional storyteller, bartender Giacomo Falcicchio, Daisy Green, Head Bartender, Bartending

Expect to be served classic cocktails when you meet Giacomo Falcicchio. Maybe with a twist, and maybe with gin, if that’s what you prefer!

Interviews

26/10/2021

For the love of Whiskey: Matteo Carretta

Loves people, whiskey, especially Irish. In that order. Step into Davies & Brook to have a drink and chat with Matteo Carretta.

Interviews

21/10/2021

A Sip of The Authentic Life with Marcello Cauda

With an earth-forward, zero-waste focus and made from scratch, organic ingredients, sip on Marcello Cauda’s ‘The Authentic Life’ cocktail menu at The Mezzanine.

Insights

20/10/2021

Holiday spirits: Your guide to London’s top craft spirit stores

Seven independent craft stores where you could find your next holiday favourite!

Interviews

13/10/2021

The Aubrey’s Devender Sehgal On His Journey From A Mechanic To A Bar Manager

Devender Sehgal Shares His Experience From Being An Aspired Bartender To Aspiring Bartenders

Interviews

07/10/2021

Building a distillery during the pandemic

Jordan Morris, owner of Abingdon Distillery talks about how he successfully built Abingdon Distillery during the pandemic, and what’s next for his craft gins