Submission Deadline
26 February 2027
Judging
Date
23 & 24 March 2027
Winners Announcement
22 April 2027
Blog Archives
Showing 9 posts. From 73 to 81 (from a total of 846 posts found).
Interviews
Inside the No/Low Boom: Josh Kelly on Curating the Perfect Pour
Quality, curation, and education define the No/Low alcohol movement.
News
London Spirits Competition Seeks Rum, Tequila, Whiskey, and Other Category Experts & Ambassadors
Join the London Competitions as a Regional and Category Ambassador: Applications Open for 2025
Interviews
Sustainability Meets Innovation: Andrea Pagliarini Talks Trends and Techniques
Paradiso’s Senior Bartender shares insights on pushing boundaries in cocktail creation and sustainability
News
Beverage Trade Network Expands BTN Sales Service to Europe
Register your interest in December and January to access key European markets including the UK, France, Germany, Italy, Spain, and more.
Interviews
Oscar Angeloni: Crafting A New Era Of Cocktails And Service At The Connaught
Bar Manager reveals how he navigates post-pandemic shifts and embraces sustainability in bar operations
News
Beverage Trade Network Expands BTN Sales Service to Asia
Register your interest in December and January to access markets like China, Japan, India, and more across 20 dynamic Asian countries.
Interviews
From Scotland to China: Craig Wallace on Crafting Global Whiskies
How flavour drives whisky’s future, from terroir to innovation.
Insights
Master Distiller Allan Anderson Reveals How to Identify a Great Whisky
Allan Anderson, A master distiller, expert, and lover of single malt whisky on How to Identify a Great Whisky
Interviews
How Craig Cooper Found His True Calling in Craft Distilling
Craig Cooper on his commitment to quality, innovation and sustainability at his small batch craft gin brand, Ginny Pig Distillery