Super Early Deadline
31 August 2026
Judging
Date
23 & 24 March 2027
Winners Announced
22 April 2027
Blog Archives
Showing 9 posts. From 64 to 72 (from a total of 888 posts found).
Producer Profiles
The Role of Packaging in Premium Spirit Branding
Explore the critical impact of packaging on branding and consumer loyalty in the premium spirits industry.
Insights
Why Brands Should Attend Sid Patel’s AI Sales Keynote — In-Person at IBWSS UK or Online
A step-by-step blueprint to build your AI-powered sales engine and scale distribution in 2026.
News
Enter the London Competitions at IBWSS London – Special Pricing & Easy Entry
Meet the London Competitions team, attend the masterclass, and gain recognition in the UK market.
Interviews
Meet the Judges: Enrico Chiappini, Senior Bartender – Dukes Bar
Exploring Tradition, Innovation, and Expertise in the World of Spirits with Enrico Chiappini, Senior Bartender at Dukes Bar
Producer Profiles
Spirit of the Year, Australia 2025—Now Available for UK Distribution
With the UK market evolving and premium gin continuing to hold strong, now is the time to bring this award-winning spirit to discerning consumers
Interviews
Breaking Barriers: How SG Worldwide Built a Premium Market for Indian Spirits in the U.S.
A story that began with a bottle of Magic Moments Vodka, a longing to reconnect with his roots and Bobby Garg’s bold mission to create space for Indian spirits in the U.S. market
Producer Profiles
Land of Plums Distillery Gives Plum Spirits a Bold New Identity
From orchard to bottle, Land of Plums Distillery turns Romania’s most celebrated fruit into refined, premium spirits, through their Gentlemen’s Collection
Interviews
Meet the Judges: Billy Leighton, Master Blender Emeritus – Irish Distillers Midleton Distillery
With over four decades in Irish whiskey, Billy Leighton is one of the most respected blenders in the world.
Interviews
Meet the Judges: Matteo Aristei, Assistant Bar Manager at Coq d’Argent
Matteo Aristei brings passion and precision to London’s cocktail scene as Assistant Bar Manager at Coq d’Argent.