Interviews
Hospitality, drinks and cultures: Giovanni Turano
09/11/2021 | Giovanni Turano has been a bartender in many places and absorbed many cultures. His goal is to pull them together to create an ultimate bar concept.
Showing 9 posts. From 64 to 72 (from a total of 432 posts found).
09/11/2021 | Giovanni Turano has been a bartender in many places and absorbed many cultures. His goal is to pull them together to create an ultimate bar concept.
02/11/2021 | Expect to be served classic cocktails when you meet Giacomo Falcicchio. Maybe with a twist, and maybe with gin, if that’s what you prefer!
26/10/2021 | Loves people, whiskey, especially Irish. In that order. Step into Davies & Brook to have a drink and chat with Matteo Carretta.
21/10/2021 | With an earth-forward, zero-waste focus and made from scratch, organic ingredients, sip on Marcello Cauda’s ‘The Authentic Life’ cocktail menu at The Mezzanine.
20/10/2021 | Seven independent craft stores where you could find your next holiday favourite!
13/10/2021 | Devender Sehgal Shares His Experience From Being An Aspired Bartender To Aspiring Bartenders
07/10/2021 | Jordan Morris, owner of Abingdon Distillery talks about how he successfully built Abingdon Distillery during the pandemic, and what’s next for his craft gins
05/10/2021 | Entries are now open for the 2022 London Spirits Competition – an international spirits competition devoted to spirits that consumers want to drink. The competition rates spirits by Quality, Value and Package.
04/10/2021 | Indian Single Malts Have Earned Themselves a Seat at the Global Table, With These 4 Malts Standing Out Of The Crowd Unique Characteristics And Flavours